• Nabil Malik

An Italian Restaurant With A Japanese Chef-Owner In A Singaporean Kitchen



Established in 2017, Ristorante Luka offers contemporary Italian cuisine with Japanese influences, which are made apparent in what they offer at both Cross Street Exchange and Tanjong Pagar outlets. The chef-owner, Takashi Okuno came from a family of restaurateurs and he had previously helmed L'Operetta and Drinks & Co.

Currently, they’re on the rise to be one of the best Italian-Japanese fusion restaurants in Singapore. How did they do it?


Watch how they juggle their back-of-house operations and satisfy their customers from the perspective of their Operations Manager, Giorgio Nathen.



"When we have to manually count the spendings by collating all invoices, it takes us about an hour. Using the Zeemart app, it takes us 5 minutes. That's roughly 92% of the time saved!"


Giorgio Nathen, Operations Manager of Luka Ristorante




If you’re craving the following:


  • Mentaiko & Ikura Pasta

  • A5 Grade Japanese Wagyu steaks

  • Neapolitan Pizza from their Stefano Ferrara oven


Visit their restaurant at:




And their Facebook page here.


Zeemart是新加坡首个餐饮行业的B2B(企业对企业)平台,旨在帮助企业作出更明智的采购决定。我们的平台通过简单的界面连接采购者和供应商,让彼此之间的搜索、采购和沟通比以前更有效力、更容易。

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在此与我们联系

若有任何询问,请通过电邮与我们联系:enquiries@zeemart.asia 

我们的办事处

Singapore
93 McNair Road,

Singapore 328560


 

Jakarta
18 Parc Place SCBD,

Kresna Tower B  2nd Floor,
Jl. Jenderal Sudirman Kav. 52-53, Kebayoran Baru, South Jakarta, 12190


 

Kuala Lumpur
Unit 27-13, Level 27, Q Sentral, Jalan Stesen Sentral,
50470 Kuala Lumpur, Malaysia


 

Dubai 

Office # 301,

4W A Block,

DAFZA, Dubai ​